The 16th annual Wildwood Park Wine and Food Festival included more than 100 wines paired with tastings from some of Little Rock’s top chefs and restaurants. The event also featured a silent auction and live entertainment. Proceeds benefited the ongoing programs of Wildwood.
Dana Downes, Leslie Golden, Matthew Zorn
Martin Thoma, Jean Rolfs, Michael Gillum
Debbie and Stephen Northington
Pamela Smith, Dr. Sadie Mitchell
Shay and Stacy Sebree, Amy and Wes Baden
Nicky Hamilton, Peter Shults
Donna and David Cone
Scott and Alyssa Schuldt
John Cross, Abby Olivier, Sara Chapman, Chris Morgan
Dana Addison, Chef Dan Capello, Shannon Webre
Quintin Davis, Velvia Williams
Brian Townley, Jessica Whitfield, Chef Matthew Cooper, Sam Anderson
