Our favorite magical words: Christmas dinner to-go.
After all that decorating, shopping and wrapping, there’s no shame in taking a long nap while the chefs from South on Main help whip up your delicious holiday meal. And the best part — no one will ever know because it’s that good.
Here’s a peek at the to-go menu this year:
- Nellie Mae’s cornbread dressing (serves 6)
- Creamed beans (serves 6)
- Cheese grits casserole (serves 6 and yes, please)
- Pecan chess pie (serves 6-8)
- Pumpkin pie (serves 6 or 8)
- Grass Roots Coop smoked ham (serves 10-12)
For the full menu, click here.
Drop in to place your orders or email: amy@southonmain.com.
Deadline to submit orders is Tuesday, Dec. 22.