Arkansas Advocates for Children and Families held its 43rd annual tasting event once again at The Venue at Westwind. Guests sampled an array of different soups from local restaurants and chefs while enjoying live music and an auction. The fan-favorite event raised more than $139,000 for AACF. Danyelle Walker and Shannon Collier-Tenison served as event co-chairs, and Allsopp & Chapple’s James Hale was the 2024 featured chef.
