As if we'd pass on these. 

Big Orange is cranking up the comfort nostalgia (thank you for your service) with two new fall and winter cocktail menus chock-full of '90s-themed drinks. 

The midtown and west locations are sporting different menus, each created by their own bartenders. Obviously, this means you'll need to go to both to experience all the goodness. And if you're headed way west, the Rogers location has its own '90s lineup, too. 

Here's what's on the menu.

 

Midtown: 

Lunchbox Essential

(pictured above)

Featuring Rock Town vodka, Frenzy sauvignon blanc, kiwi syrup, pear liqueur, wild strawberry liqueur and acid solution

 

Pop Star

Featuring Lunazul blanco tequila, Ancho Reyes verde chile liqueur, lime and pomegranate grenadine

 

Do It for Her

Featuring Hayman's London dry gin, yellow Chartreuse, pineapple, orange and lemon

 

What's the Story Wishbone

Featuring Jack Daniel's Tennessee whiskey, Russell's Reserve six-year rye, pumpkin spice turbinado syrup and aromatic bitters

 

Tomagatchai

Featuring Suntory Japanese whiskey, Plantation dark rum, chai syrup, coconut milk and lime

 

West:

Sage Against the Machine

Featuring Rancho Alegre Reposado tequila, apple- and sage-infused honey and lemon

 

A Pineapple Under the Sea

Featuring El Dorado five-year rum, ginger liqueur, pineapple and ginger syrup and lemon

 

Reptar's Last Word

Featuring Hayman's London dry gin, green Chartreuse, Luxardo maraschino, Ancho Reyes verde poblano liqueur and lime

 

Welcome to Jurassic Park

Featuring Salignac Cognac VS, Fernet-Branca, maple syrup and chocolate bitters

 

Big Orange is currently operating under limited dine-in service with masks required, plus curbside and to-go. Visit their website here, and follow along on Facebook and Instagram for updates and more deliciousness.