Not hitting the road in the first Gran Fondo ride, happening Saturday, May 31?
No problem! You can still be a part of the action at the special Pop on Main event immediately following the ride that will offer fabulous fare from some of Little Rock’s best chefs.
The foodie event will feature yummy food from Thomas Bohm of The Pantry, Donnie Ferneau, Travis McConnell of Butcher and Public, Matt Bell of South on Main and Arturo Solis of le klaxon noir. Situated on Main Street between Clinton Avenue and 2nd Street, Pop on Main will allow each chef to create their own pop-up restaurant in a cool downtown setting, all right in front of the new Orbea on Main concept store.
Food service will begin at noon and run through 4 p.m. Seating is available but limited.
Adults are $35, while children 12 and under are $10 and those 6 and under are admitted free. Tickets are limited, so reserve your spot here! And any remaining will be availble at the event, but it’s not guaranteed.
The block will also serve as the start and finish to the innaugural Little Rock Gran Fondo, so make sure to get there a little early to cheer on the cyclists!
Get more information here.