The same hustle-and-bustle you see at EJ’s Eats & Drinks every day for lunch is sure to be seen soon on Sundays.
The restaurant, located at the corner of 6th and Center streets in downtown Little Rock, says it’s adding a Sunday brunch service! The menu will feature a wide variety of breakfast options, weekly specials and some of the more popular soups, salads and sandwiches that patrons have grown to love and expect during the week.
“While we have several of our lunch favorites on the brunch menu, we wanted to introduce EJ’s own version of some traditional brunch dishes, like Eggs Benedict and Biscuits and Gravy,” Glynda Tarpley, EJ’s co-owner said in a news release.
To check out the brunch menu, click here.
EJ’s owners say the hope to eventually be open all weekend as Main Street continues to develop.
“We are excited about the growth in downtown and have been looking forward to an opportunity to be open on the weekends,” Jim Miners, co-owner, said in the release.
EJ’s, known for its homemade chips, fresh soups and signature sandwiches, is open from 10:30 a.m. to 9 p.m. Monday through Friday and now 10 a.m. to 2 p.m. Sunday, as well! For more information, check out the Facebook page.